I want to tell you a bit about today's trip to the farmers market for fresh fruits and vegetables to juice. But first let me say that I understand that for some of you, buying and using a juicer is not practical or possible. A good juicer is not inexpensive, and it does take some time to clean and cut and juice the fruits and vegetables, and there is a good bit of cleanup as well. So if it is a matter of cost, we'll talk about some alternatives to buying your own juicer. Ask friends and relatives if they have a juicer you can borrow. You might be surprised how many people own juicers they never use. But if it is a matter of the time it takes to do this, remember that drinking your meals means you don't have to spend time preparing those meals or washing dishes. So don't talk your self out of this because you think you don't have time. You do. You have time for everything you believe is important, whatever it is. Shouldn't your health be pretty high on your list of priorities?
If buying a juicer is not in your budget, can you go to a health food store or natural foods grocery, or maybe a large farmers market? At the very least, can you take some extra time on your next trip to the grocery store to look in the produce area for bottled juices? There are now several companies that grow their own produce and market their own labels of juices, and I'm not talking about orange juice from concentrates. In our local chain grocery store there are many juices with no added sugar or preservatives that contain what juice, barley juice, spirulina, kiwi, celery, you name it. In the farmers market we found fresh wheat grass juice in addition to a number of other interesting choices. The only drawbacks to some of the bottled juices have to do with the inability to add or leave out certain things according to your individual needs or personal taste, and the fact that some are calorically very dense. To reduce the number calories in a single 8 ounce glass of juice, you can dilute it with filtered water. Lets say that you determine that one serving is 280 calories. Why not mix a half glass of water with a half glass of juice and only take in 140 calories? Easy enough. My point is that you can find ways to do this if you really want to. You might not be one of those folks whose results are not typical, losing 30 pounds in 30 days. But would you be happy to lose 30 pounds in the next 90 days?
Ok, back to the farmers market. Where we live there is a huge international market, and I love going there because you can find fruits and vegetables you've never seen before. I like to try new things, so when I see someone selecting some strange looking fruit or vegetable, I politely ask them how they prepare it and what it tastes like. they are always happy to comply. For my weight loss project though, I'm going to stick to what I know for the next few weeks. My goal is not to follow some published book or online system, but to create my own based on all I've read. The principle of of weight loss or weight gain is simple: to lose, consume fewer calories than you burn; to gain, put in more than you burn. Works pretty much like your bank account.
As you decide what juices to prepare, remember this simple guideline. Fruit juices to cleanse, vegetables juices to repair or build. But be sure to drink a good combination of both. If you are trying to lose weight, you will want to drink more vegetable juices than fruit juices. And remember that fruit juices usually have more calories per ounce than vegetable.
My shopping list today looked like this:
BROCCOLI
CARROTS
CELERY
CUCUMBER
FENNEL
SPINACH
WHEAT GRASS/BARLEY GRASS
APPLES
BLUEBERRY
GRAPES
PEAR
PINEAPPLE
GRAPEFRUIT
ORANGE
STRAWBERRY
My total bill today was about $38. I will make two pitchers of juice this evening. Including cleanup time it might take me 2 hours. I will have enough juice for the next four days, or maybe five. Each of those days I will begin with a 10 ounce glass of cold, filtered water. 45 minutes or so after that I will have a glass off fruit juice consisting of apple, carrot, parsley, blueberry, and strawberry most of the time. For variety, I will make grapefruit juice by peeling a thin layer of skin off, leaving as much white pulp as possible, and maybe throwing in half an apple. Same thing with orange juice. It taste nothing like the orange juice you've been drinking! It is thicker and creamier and a lot healthier. Every two hours I will have an 8 oz. to 10 oz. glass of juice. The water first, then fruit juice, then every two hours another glass of juice. Here's the important part, as far as I'm concerned. Each time I drink a glass of fruit juice, the next TWO times I drink vegetable juice. Perhaps because I lack discipline, or maybe because I'm not in a rush to reach my goal, I will eat a relatively "normal" meal each evening. Tonight it is a nice filet of wild caught salmon in an orange juice reduction with some steamed broccoli. Oh, and I will admit to a couple of cookies. See! You can do this! More tomorrow. If you have questions, let me know. Comments are welcome.
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Tuesday, January 8, 2008
Weight Loss Project - The Juice
Posted by Jack at 5:00 PM
Labels: diet, fruit, juice, vegetables, water, weight loss
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